Michel Roux returns to Cunard in 2026 for a third season of the acclaimed Le Gavroche at Sea residencies, bringing refined French cuisine and an air of exclusivity to Queen Anne. With new menus, theatre events, and Norwegian seafood indulgence, these experiences promise to be among the most sought-after events at sea.
The highly anticipated return of Michelin-starred Chef Michel Roux to Cunard’s Queen Anne sets the stage for a sophisticated gastronomic journey unlike any other. In 2026, four new Le Gavroche at Sea residencies will take place, continuing a tradition that has quickly become a defining element of Cunard’s culinary prestige.
Each residency offers a five-course tasting menu, served within the warm elegance of Sir Samuels Steakhouse & Grill. Guest numbers are limited to just 50 per evening, creating an intimate and memorable experience with one of the world’s most respected chefs. These exclusive evenings are not just about the food—they are curated moments of connection, artistry, and fine taste, enhanced by the signature Cunard service.
Three of the residencies are set to take place during seven-night sailings through the Norwegian fjords in May, August, and November—an ideal pairing of culinary excellence with dramatic scenery. The fourth experience will be a special edition held during a voyage to Iceland and the British Isles in July, providing guests with the chance to savour fine cuisine while exploring some of Europe’s most breathtaking coastlines.
Beyond the restaurant, guests will have additional opportunities to engage with Chef Roux himself. A live cooking demonstration in Queen Anne’s Royal Court Theatre will provide insights into his culinary philosophy, while a special appearance as an Insight Speaker will allow guests to connect with him on a personal level. Signing sessions further personalise the journey, making these sailings even more rewarding for culinary enthusiasts.
Cunard’s dedication to fine dining does not stop at Le Gavroche. The entire voyage is enhanced with thoughtful touches, showcasing Cunard’s growing focus on gastronomy as a core identity.
During the Le Gavroche voyages, guests can delight in the new ‘Oysters at Carinthia’ experience. Served each evening at the Carinthia Lounge, this seafood offering brings the bounty of Norwegian waters to the fore, complementing the exclusive menus and further anchoring these sailings in regional authenticity.
Queen Anne, the newest addition to Cunard’s fleet, has been steadily carving a reputation for elegant, innovative cruising. With modern staterooms, beautifully appointed venues, and a programme of guest-led enrichment, she’s quickly become a flagship for the brand’s refined future. The Le Gavroche residency cements Queen Anne’s role as the ideal backdrop for immersive, high-end travel experiences.
It’s worth noting that the 2025 season of Le Gavroche at Sea has already sold out—proof that these events are incredibly popular among discerning guests. With only 50 seats available per night, booking early is essential. Whether you’re a lifelong fan of Michel Roux or simply someone who appreciates curated dining at sea, the 2026 season is poised to elevate expectations.
The rise of chef-led residencies at sea signals a growing demand for more than just sightseeing—travellers today are craving experiences that nourish the soul and stimulate the palate. Cunard’s continued partnership with Michel Roux, alongside enhancements like regionally inspired menus and limited-capacity tastings, reflects a broader industry shift toward culinary depth and narrative.
For those who dream of a voyage where every meal is a revelation and every moment is seasoned with elegance, Le Gavroche at Sea delivers.
With Cunard leading the way in chef-driven cruise experiences, there’s never been a better time to search for your perfect gourmet voyage. Whether you're planning a celebratory trip or a once-in-a-lifetime escape, these 2026 itineraries offer an inspired blend of culture, cuisine, and sea.
Use our easy-to-navigate Cruise Finder to explore upcoming Queen Anne voyages featuring Le Gavroche, and secure your place at the table before they sell out. Each cruise featured in this residency doesn’t just promise fine dining—it delivers an entire atmosphere of refined travel. From theatre demos to curated menus, you’re signing up for more than just a journey; you're joining a movement of thoughtful, culinary-led cruising.
At S.W. Black Travel, we pride ourselves on helping guests experience the pinnacle of cruising luxury. If you’re ready to book or simply want to learn more about these exclusive Cunard sailings, reach out to our team today.